Cowboy Caviar Recipe – Are you looking for a quick and refreshing appetizer that can be easily made at home?? Then, the cowboy caviar recipe will be one of the best options for you. It is quite a refreshing dish that you can prepare with black-eyed peas and some other pantry staples.
This tasty dish can be made in less than half an hour and develops more flavor as it rests in the fridge. So, let us discuss the easy steps of a tasty and crowd-pleasing appetizer called cowboy caviar recipe.
What Is Cowboy Caviar?
Cowboy caviar is also famous as Texas caviar. In fact, it is a refreshing salad that includes black-eyed peas and some other ingredients in a vinaigrette dressing. Helen Corbitt in Texas invented this tasty dish in 1940.
Now, you may wonder why it is called ‘cowboy caviar?’ Actually, this dish got this name when Corbitt served it at the Driskill Hotel in Austin. This tasty dish was meant to be an interesting caviar compared to true caviar, which is very expensive.
Cowboy Caviar Recipe
Ingredients For Cowboy Caviar Recipe
- 15 oz black-eyed peas, properly rinsed and drained.
- 15 ounces of black beans, rinse and drain properly
- 2 ripe avocados, diced
- 3 Roma tomatoes, seeds removed and diced.
- 1/3 cup red onion, diced.
- 1 bell pepper, diced (you may take half green and half red, optional)
- Thawed Frozen sweet corn 1 ½ cups,
- 1/3 cup Cilantro, finely chopped.
- 1 jalapeno pepper [without seeds], cut into small dices.
Ingredients for Dressing
- 2 tablespoons fresh lime juice
- 1/3 cup olive oil
- 1 teaspoon sugar
- 2 tablespoons red wine vinegar
- ½ teaspoon pepper
- ½ teaspoon salt
- ¼ teaspoon garlic powder
- Tortilla chips for serving
Execution of Cowboy Caviar Recipe
Step 1: First, you have to combine avocado, tomatoes, black-eyed peas, black beans, pepper, corn, cilantro, and jalapeno pepper in a large bowl. Next, stir well to mix all these ingredients properly.
Step 2: After that, take another bowl, and whisk together lime juice, olive oil, sugar, salt, red wine vinegar, garlic powder, and salt pepper.
Step 3: Now, pour the dressing over the other ingredients. Next, stir or toss the entire mixture very well.
Step 4: Finally, put the mixture in the refrigerator. If you don’t need to serve it immediately, you must stir the mixture properly before serving. You can enjoy it with Tortilla chips.
Useful Tips Related To Cowboy Caviar Recipe
- It is a gluten-free dish and hence, you can serve it as a bean salad.
- You can keep it in your refrigerator for several days.
- You can turn this tasty dip into a green salad by serving it on lettuce, a few drops of lime juice, some crumbled feta, etc.
Some Other Things
Here is a list of several important things that you must know before trying this amazing cowboy caviar recipe.
Cooking Time: No cooking is needed. The total time is approximately 20 minutes.
Preparation Time: Approximately 20 minutes.
Difficulty: Easy
Servings: 12
The Bottom Line
Hence, if you are looking for a tasty dip that can be a perfect dip for parties, picnics, or potlucks, then you must try this easy cowboy caviar recipe. This easy recipe can yield a large bowl of dip and can be made with some easily available ingredients. So, you should try this tasty salad recipe at least once
